Cashew Cream

Taken from Healthy Home Cookin' Vol. 5

Great in baking, rich and creamy.

1/2 cup raw cashews
1 1/2 cups water

Rinse cashews well and place into blender.  Add enough water to just cover, blend on high until smooth.  Add remaining water and blend till smooth.

Serves 8

Nutrition (per serving): 46.0 calories; 3.8g total fat; 0mg cholesterol; 1.9mg

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